Inventory of Regional Resources for Food System Planning & Action

This inventory was produced as part of the Columbia Basin Rural Development Institute’s Regional Food Systems project. The Columbia Basin-Boundary region benefits from a number of organizations that have done extensive work with the goal of improving the viability of our regional food system. Our objective was to inventory notable outcomes from this work in order to help decision-makers, researchers, and participants in new initiatives understand the recent history of the Basin-Boundary local food movement.

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